long pizza peel
A long pizza peel is an essential tool in pizza making, designed with precision to enhance the pizza-making experience. This elongated paddle-like implement, typically ranging from 36 to 48 inches in length, features a thin, flat surface made from either aluminum or wood, mounted on an extended handle. The peel's primary function is to safely transfer pizzas in and out of hot ovens while maintaining a comfortable distance from intense heat. Its carefully engineered design includes a beveled edge that allows for smooth sliding under pizzas and a lightweight yet durable construction that ensures easy maneuverability. The extended handle provides excellent reach and control, making it particularly valuable for commercial pizzerias with deep ovens. Modern long pizza peels often incorporate advanced features such as perforated surfaces for reducing flour buildup and ergonomic handles with heat-resistant grips. The tool's versatility extends beyond pizza making, as it can be effectively used for handling various baked goods in both professional and home settings.